Nutritional Information
| 1 | Engery | 47 kcal |
|---|---|---|
| 2 | Engery from fat | 14 kcal |
| 3 | Total fat | 1.5 g |
| 4 | Phosphorus | 130 mg |
| 5 | Saturated Fat | 0.9 g |
| 6 | Sodium | 50 mg |
| 7 | Cholesterol | 4 mg |
| 8 | Thiamine | 42 mcg |
| 1 | Total carbohydrate | 5g |
|---|---|---|
| 2 | Riboflavin | 120 mcg |
| 3 | Added sugar | 0 g |
| 4 | Niacin | 100 mcg |
| 5 | Protein | 3.3 g |
| 6 | Folic Acid | 4.5 ,cg |
| 7 | Calcium | 150 mg |
| 8 | Vit.A | 16 mcg |